Well well well,i don’t believe in this stupid thingy,13,black cats and stuff.This friday, January 13th 2012 to be precise,i had an amazing day!!!

I had very interesting lessons with my japanese sensei,Shi chan,i started to learn hiragana and katakana,nailed my nihongo homework,i had a blast all day with the rest of the “students” and teachers and learned alot.

And more than that,it was a beautiful sunny day ^_^

So,how and why is friday 13th  a bad day?

Dar sa trec la treburile mele.Aseara am facut cozonac.Dupa alta reteta.O reteta pe care mi-a recomandat-o tot master chef Angel Reteta este asta :

Timp de preparare:
3 h (complexitate ridicata)
Ingrediente:
1 kg faina
2 cubulete drojdie proaspata
500 ml lapte gras
200 grame unt
250 grame zahar tos
5 +1 galbenusuri
(albusurile le congelam si le folosim la alte prajituri)
o lingurita sare
esente
coaja de lamaie
3 plicuri zahar vanilinat
umplutura dupa preferinta

Mod de preparare:
De cu seara, cernem faina …ideal de vreo trei ori pentru ca devine mai pufoasa.
Intr un vas incalzim laptele cu toata cantitatea de zahar si esentele.
Lasam la racit. Intre timp, aprindem cuptorul ….in bucatarie trebuie sa fie cald.
Pregatim maiaua ca la orice cocatura: drojdia se topeste cu o lingurita de zahar+
2 linguri de faina+ alte 2-3 de lapte. Lasam la crescut in mijlocul movilei de faina.
Cand si a dublat volumul adaugam toata cantitatea de lapte si cinci galbenusuri frecate.
Acum incepe partea cea mai interesanta: framantatul. Din cand in cand ne inmuiem mainile
in untul topit (si racit), nu turnam direct in aluat. Treptat cu rabdare …
framantam aluatul cu pumnii, cu palmele, aruncam de colo colo vreme de juma de ceas.
Apoi lasam la dospit in bucataria incalzita vreme de 40 de minute.
Impartim aluatul in patru, apoi intindem fiecare bucata cu mana pe masa unsa cu ulei.
Umplem cu ce dorim (cacao, nuca, stafide, rahat, fulgi de ciocolata, etc).
Facem patru suluri si le impletim doua cate doua….si apoi hop in tava (tapetata
cu hartie de copt si unsa cu ulei). Ungem cu galbenus de ou amestecat cu o lingura
de lapte si presaram cu zahar. Mai lasam sa cresca pana cand isi dubleaza volumul
cozonaceii nostrii si dam la cuptor pentru 50 de minute (dupa al meu cuptor).
Se lasa la racit putin in tava si apoi se scot.

La gust,bun bun!!!Place place.Eu am facut cu umplutura de cacao+nuca+stafide amestecate.Am avut totusi mare ghinion : Mi s-a inchis focul la cuptor de 3 ori la primul cozonac ( Deci nu e pufos sub nici o forma.S-a lasat si indesat de numa Dar e bun.De aseara pana acum mai e jumate.Acesta este :

Apoi,pe langa,au mai iesit inca doi(pe care vrem sa-i donam mamei mele si soacrei mele ).La astia am dat focul mai tare ,de teama sa nu se inchida iar.Spre urmare…mai aveam putin si ii carbonizam )

Toate ca toate,nu e vina mea ca am ratat cozonacii,e karma ) Serios,pur si simplu ieri nu ar fi trebuit sa gatim nici una din nou.Totusi salata de beouf a iesit f buna

Eeehhh,cam atat.Sunt super obosita si tocmai ce am mancat un pic de cozonac si m-a luat o masea >_<

Deci sa aveti un Craciun minunat,atat

It’s been a while since Adam Lambert donated his b-day to this cause.That’s why i forgot that i wanted to do the same thing for my b-day.But today i read Rachel’s story.I’m so sorry for that little girl.But i’m sure that she is happy where she is now.She raised way more than she could’ve ever hoped.But what a price she paid for it

Still,i did this because i read about this tragedy.So if i can raise even ONE single glas of water for those ppl in Africa,Rachel’s death would mean even more.I’m sure i’m not the only one who did this because of what happened to Rachel,inspired by her.I hope God gave her a really nice pair of wings,she is,was and allways will be,an angel.

I am sorry that i can’t donate myself.I’m waiting for that day when i will be able to donate to the causes i support.But for now….i just can’t afford.

Soooo i thought of something : i’m gonna figure out the details sometime soon,but i’m gonna have something for the person who’s gonna do the first contribution to my b-day cause.Maybe something made by me(hand made i mean,a jewlery or a drawing),or….i dunno yet.I’m gonna think of something.

This is the link to my cause http://mycharitywater.org/twentysix

Thank you so much in advance to every one who will give a drop of water to those people through my campaign.

Love and light <3

P.S. My 26th b-day is gonna be in 92 days…so hurry up

Love and light my friends,love and light <3

On these two i managed to catch 2 lightnings.Bottom left on both.  

And this was a few minutes later.I just LOVE this one.And it’s all real,that light is real :

This one….i just played a bit with my phone ^___^

These are from another window,another view,the same time of the morning :

I hope you liked my photos ^_^

Love & Light

Vi-o prezint pe Alexandra :

Alexandra are aproape un anisor.De fapt chiar implineste un anisor luna asta,pe 14.Din pacate sufera de hipoacuzie bilaterala profunda.Ca sa poata auzi va trebui sa faca un implant cohlear.Smecheria asta costa 25.000 de euro pentru o ureche.

E o frumusete de bebe dupa cum vedeti si mamica ei este disperata.Si vreau sa o ajut.Numai ca personal nu prea stiu cum se procedeaza.Nu are un site sau un blog,insa mamica Alexandrei mi-a trimis,la rugamintea mea,scanari dupa acte medicale,o pozica(pe care o vedeti mai sus)si certificatul de nastere.Banuiesc ca probabil va fi nevoie ca mamica piticului sa isi deschida niste conturi,corect?Poate chiar un blog sau un site….altceva?

Va rog din tot sufletul sa ma ajutati cu treaba asta,cred ca piticul mic merita.

Multumesc,va pup cu drag

Love and light

Love and light